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Delia Smith is the UK's best-selling cookery author, having published over 21 million copies since her first book, How to Cheat at Cooking, was published in 1973. Her cookery books, including Delia's Frugal Food, Delia Smith's Cookery Course and Delia's Complete How to Cook have become instant classics and are firm favourites of cooks across Britain, making Delia a household name.
Delia's signature, no-nonsense approach to cooking has earned her the trust of home cooks everywhere, inspiring them to get into the kitchen and giving them the confidence to produce delicious meals with minimum fuss.
Other Delia Smith titles include: How to Cheat at Cooking,The Evening Standard Cookbook, Frugal Food, Delia Smith's Cookery Course, One is Fun, Complete Illustrated Cookery Course, Delia Smith's Christmas,Delia Smith's Summer Collection, Delia Smith's Winter Collection, Delia's How to Cook, Delia's Kitchen Garden, How to Cheat at Cooking, Delia's Frugal Food, Delia's Happy Christmas.
| Erscheinungsjahr: | 2013 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Backen |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781444734812 |
| ISBN-10: | 1444734814 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Smith, Delia |
| Kamera: | Jones, Dan |
| Orchester: | Benech, Lindsey Greensted |
| Hersteller: | Hodder & Stoughton |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 254 x 202 x 25 mm |
| Von/Mit: | Delia Smith |
| Erscheinungsdatum: | 28.02.2013 |
| Gewicht: | 1,037 kg |
Delia Smith is the UK's best-selling cookery author, having published over 21 million copies since her first book, How to Cheat at Cooking, was published in 1973. Her cookery books, including Delia's Frugal Food, Delia Smith's Cookery Course and Delia's Complete How to Cook have become instant classics and are firm favourites of cooks across Britain, making Delia a household name.
Delia's signature, no-nonsense approach to cooking has earned her the trust of home cooks everywhere, inspiring them to get into the kitchen and giving them the confidence to produce delicious meals with minimum fuss.
Other Delia Smith titles include: How to Cheat at Cooking,The Evening Standard Cookbook, Frugal Food, Delia Smith's Cookery Course, One is Fun, Complete Illustrated Cookery Course, Delia Smith's Christmas,Delia Smith's Summer Collection, Delia Smith's Winter Collection, Delia's How to Cook, Delia's Kitchen Garden, How to Cheat at Cooking, Delia's Frugal Food, Delia's Happy Christmas.
| Erscheinungsjahr: | 2013 |
|---|---|
| Genre: | Importe, Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Backen |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781444734812 |
| ISBN-10: | 1444734814 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Smith, Delia |
| Kamera: | Jones, Dan |
| Orchester: | Benech, Lindsey Greensted |
| Hersteller: | Hodder & Stoughton |
| Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
| Maße: | 254 x 202 x 25 mm |
| Von/Mit: | Delia Smith |
| Erscheinungsdatum: | 28.02.2013 |
| Gewicht: | 1,037 kg |
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