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Don't Waste Your Turkey
Innovative Recipes for Your Festive Leftovers
Buch von Emily Gussin
Sprache: Englisch

13,50 €*

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Beschreibung
Roast turkey is a family favorite for the festive season but we always seem to over-cater.

Yet putting the leftovers to good use always seems harder than it should be – how many tasty dishes can you really make with turkey? This creative little book will inspire you with lots of fresh ideas for meals using every part of the bird so that you never waste any of it again.

Not only will you save money and time with these simple recipes, you'll also be amazed at how tasty leftovers can be.
Roast turkey is a family favorite for the festive season but we always seem to over-cater.

Yet putting the leftovers to good use always seems harder than it should be – how many tasty dishes can you really make with turkey? This creative little book will inspire you with lots of fresh ideas for meals using every part of the bird so that you never waste any of it again.

Not only will you save money and time with these simple recipes, you'll also be amazed at how tasty leftovers can be.
Über den Autor
Emily Gussin is a chef, food writer and stylist based in London. She started her career in the world of cake before training as a chef, completing a Cordon Bleu diploma. She has been Deputy Food Editor of Waitrose Food magazine and now works for delicious. magazine where she develops recipes, commissions contributors, styles the food and creates social videos. She also heads up the sustainability content, helping readers make ethical food choices and cut down on waste. She co-runs a seasonal supper club called 10 Miles Club for which the ingredients are sourced within 10 miles of the venue.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
ISBN-13: 9781761500503
ISBN-10: 1761500503
Sprache: Englisch
Einband: Gebunden
Autor: Gussin, Emily
Hersteller: Murdoch Books
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 142 x 127 x 23 mm
Von/Mit: Emily Gussin
Erscheinungsdatum: 03.09.2024
Gewicht: 0,227 kg
Artikel-ID: 130024610
Über den Autor
Emily Gussin is a chef, food writer and stylist based in London. She started her career in the world of cake before training as a chef, completing a Cordon Bleu diploma. She has been Deputy Food Editor of Waitrose Food magazine and now works for delicious. magazine where she develops recipes, commissions contributors, styles the food and creates social videos. She also heads up the sustainability content, helping readers make ethical food choices and cut down on waste. She co-runs a seasonal supper club called 10 Miles Club for which the ingredients are sourced within 10 miles of the venue.
Details
Erscheinungsjahr: 2024
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Buch
ISBN-13: 9781761500503
ISBN-10: 1761500503
Sprache: Englisch
Einband: Gebunden
Autor: Gussin, Emily
Hersteller: Murdoch Books
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 142 x 127 x 23 mm
Von/Mit: Emily Gussin
Erscheinungsdatum: 03.09.2024
Gewicht: 0,227 kg
Artikel-ID: 130024610
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