Zur Startseite gehen
0,00 €*
Cover: 9781623718534 | Forever Beirut | Recipes And Stories From The Heart Of Lebanon | Buch
Dekorationsartikel gehören nicht zum Leistungsumfang.
Forever Beirut
Recipes and Stories from the Heart of Lebanon
Buch von Barbara Abdeni Massaad
Sprache: Englisch

43,20 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Lieferzeit 1-2 Wochen

Kategorien:
Beschreibung
"A new cookbook from the bestselling author of Soup for Syria to support the Lebanese Food Bank and help families in dire need of food after the devastating blast and ensuing economic collapse. Beirut, nicknamed "Paris of the East," is the capital of Lebanon. It is the culinary capital of the Arab world, with an unmatched cuisine that has ancient roots and is influenced by a number of civilizations and cooking styles, including Arab, Turkish, and French. It is one of the oldest cities in the world and one of the most cosmopolitan and religiously diverse in the region. Situated on the Mediterranean coast and flanked by the majestic Mount Lebanon, it boasts an abundance of flavorful ingredients and spices, including whole grains, fruits, vegetables, and seafood. Written by renowned Lebanese chef and award-winning cookbook writer Barbara Abdeni Massaad, Forever Beirut is a collection of 100 easy-to-prepare recipes that celebrate Beirut's rich culinary heritage, its resilience, and healing power. It is Barbara's way of honoring the city of her childhood, her dreams, her Lebanese family kitchen, and the food that roots her. It is filled with stories and anecdotes about the customs, food, people, and traditions, with sections for soups, salads, breads and savory pastries, mezze, kibbeh, grilling, main dishes, pickles and preserves, and sweets. With beautiful food and location photography, Forever Beirut is a must-have for cooks who love healthful and delicious Middle Eastern food."--provided by publisher.
"A new cookbook from the bestselling author of Soup for Syria to support the Lebanese Food Bank and help families in dire need of food after the devastating blast and ensuing economic collapse. Beirut, nicknamed "Paris of the East," is the capital of Lebanon. It is the culinary capital of the Arab world, with an unmatched cuisine that has ancient roots and is influenced by a number of civilizations and cooking styles, including Arab, Turkish, and French. It is one of the oldest cities in the world and one of the most cosmopolitan and religiously diverse in the region. Situated on the Mediterranean coast and flanked by the majestic Mount Lebanon, it boasts an abundance of flavorful ingredients and spices, including whole grains, fruits, vegetables, and seafood. Written by renowned Lebanese chef and award-winning cookbook writer Barbara Abdeni Massaad, Forever Beirut is a collection of 100 easy-to-prepare recipes that celebrate Beirut's rich culinary heritage, its resilience, and healing power. It is Barbara's way of honoring the city of her childhood, her dreams, her Lebanese family kitchen, and the food that roots her. It is filled with stories and anecdotes about the customs, food, people, and traditions, with sections for soups, salads, breads and savory pastries, mezze, kibbeh, grilling, main dishes, pickles and preserves, and sweets. With beautiful food and location photography, Forever Beirut is a must-have for cooks who love healthful and delicious Middle Eastern food."--provided by publisher.
Über den Autor

Barbara Abdeni Massaad is a Lebanese food writer, TV host, and cookbook author. She is author of Soup for Syria, Man'oushé, and Mouneh, which won the Gourmand Cookbook Award and the International Academy of Gastronomy Award. She is a founding member of Slow Food Beirut.

Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781623718534
ISBN-10: 1623718538
Sprache: Englisch
Einband: Gebunden
Autor: Abdeni Massaad, Barbara
Fotograph: Abdeni Massaad, Barbara
Hersteller: Interlink Publishing Group Inc
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 252 x 194 x 26 mm
Von/Mit: Barbara Abdeni Massaad
Erscheinungsdatum: 23.08.2022
Gewicht: 1,118 kg
Artikel-ID: 121393712
Über den Autor

Barbara Abdeni Massaad is a Lebanese food writer, TV host, and cookbook author. She is author of Soup for Syria, Man'oushé, and Mouneh, which won the Gourmand Cookbook Award and the International Academy of Gastronomy Award. She is a founding member of Slow Food Beirut.

Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Länderküchen
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9781623718534
ISBN-10: 1623718538
Sprache: Englisch
Einband: Gebunden
Autor: Abdeni Massaad, Barbara
Fotograph: Abdeni Massaad, Barbara
Hersteller: Interlink Publishing Group Inc
Verantwortliche Person für die EU: preigu, Ansas Meyer, Lengericher Landstr. 19, D-49078 Osnabrück, mail@preigu.de
Maße: 252 x 194 x 26 mm
Von/Mit: Barbara Abdeni Massaad
Erscheinungsdatum: 23.08.2022
Gewicht: 1,118 kg
Artikel-ID: 121393712
Sicherheitshinweis

Ähnliche Produkte

Ähnliche Produkte

Taschenbuch
Cover: 9783927459946 | Nordafrikanische Küche | Mohamad Nader Asfahani | Taschenbuch | 2016
Nordafrikanische Küche
Original Kochrezepte aus den Maghreb-Ländern Marokko, Algerien, Tunesien und Libyen
EAN: 9783927459946
Sprache: Deutsch
Von/Mit: Mohamad Nader Asfahani

10,00 €*

Lieferzeit 1-2 Werktage

Buch
Cover: 9781579656201 | Hartwood | Bright, Wild Flavors from the Edge of the Yucatán | Buch
Hartwood
Bright, Wild Flavors from the Edge of the Yucatán
EAN: 9781579656201
Sprache: Englisch
Von/Mit: Eric Werner (u. a.)

40,10 €*

Lieferzeit 1-2 Wochen

Taschenbuch
Cover: 9783927459984 | Nigerianische Küche | Allerlei aus südwestafrikanischen Töpfen | Buch
Nigerianische Küche
Allerlei aus Südwestafrikanischen Töpfen
EAN: 9783927459984
Sprache: Deutsch
Von/Mit: Mohamad N. Asfahani

10,00 €*

Lieferzeit 2-4 Werktage

Buch
Cover: 9781914317170 | Fast Feasts | Quick, easy recipes with a Middle Eastern twist | Buch
Fast Feasts
Quick, easy recipes with a Middle Eastern twist
EAN: 9781914317170
Sprache: Englisch
Von/Mit: John Gregory-Smith

27,40 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9780525610830 | You Wanna Piece of Me?: More Than 100 Seriously Tasty Recipes for...
You Wanna Piece of Me?: More Than 100 Seriously Tasty Recipes for Sweet and Savory Pies
EAN: 9780525610830
Sprache: Englisch
Von/Mit: Jenell Parsons

35,95 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9780060888183 | Aromas of Aleppo | The Legendary Cuisine of Syrian Jews | Poopa Dweck
Aromas of Aleppo
The Legendary Cuisine of Syrian Jews
EAN: 9780060888183
Sprache: Englisch
Von/Mit: Poopa Dweck

44,25 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9781910690376 | Vegan Recipes from the Middle East | Parvin Razavi | Buch | Gebunden
Vegan Recipes from the Middle East
EAN: 9781910690376
Sprache: Englisch
Von/Mit: Parvin Razavi

26,40 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9780399580901 | Bestia: Italian Recipes Created in the Heart of L.A. [A Cookbook]
Bestia: Italian Recipes Created in the Heart of L.A. [A Cookbook]
EAN: 9780399580901
Sprache: Englisch
Von/Mit: Ori Menashe (u. a.)

39,10 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9781529907179 | The Ramadan Cookbook | Anisa Karolia | Buch | Gebunden | Englisch
The Ramadan Cookbook
80 delicious recipes perfect for Ramadan, Eid and celebrating throughout the year
EAN: 9781529907179
Sprache: Englisch
Von/Mit: Anisa Karolia

22,95 €*

Lieferzeit 1-2 Werktage

Buch
Neu
Cover: 9781761500398 | Middle Eastern Feasts | Michael Rantissi (u. a.) | Buch | Englisch
Middle Eastern Feasts
Modern Classics from the Mediterranean to the Arabian Sea
EAN: 9781761500398
Sprache: Englisch
Von/Mit: Michael Rantissi (u. a.)

25,50 €*

Aktuell nicht verfügbar

Diese Website verwendet Cookies, um eine bestmögliche Erfahrung bieten zu können. Mehr Informationen ...