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Englisch
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Beschreibung
A cookbook of delicious Italian recipes, which ties in with a new primetime ITV series. Gino heads back to his roots in Naples, the land of limoncello and al fresco dining. Features 100 mouthwatering recipes, such as Insalata caprese, Bruschetta al pomodoro and Neapolitan ice cream.
A cookbook of delicious Italian recipes, which ties in with a new primetime ITV series. Gino heads back to his roots in Naples, the land of limoncello and al fresco dining. Features 100 mouthwatering recipes, such as Insalata caprese, Bruschetta al pomodoro and Neapolitan ice cream.
Über den Autor
Born in Torre del Greco, Naples, in southern Italy, Gino inherited his grandfather's love of cooking and studied at the Luigi de Medici Catering College. Gino appears regularly on TV, most recently in Let's Do Lunch with Gino and Mel, and as a resident chef on ITV's This Morning.
Details
Erscheinungsjahr: | 2013 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781444751727 |
ISBN-10: | 1444751727 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | D'Acampo, Gino |
Hersteller: | Hodder & Stoughton |
Maße: | 251 x 197 x 30 mm |
Von/Mit: | Gino D'Acampo |
Erscheinungsdatum: | 14.09.2013 |
Gewicht: | 1,046 kg |
Über den Autor
Born in Torre del Greco, Naples, in southern Italy, Gino inherited his grandfather's love of cooking and studied at the Luigi de Medici Catering College. Gino appears regularly on TV, most recently in Let's Do Lunch with Gino and Mel, and as a resident chef on ITV's This Morning.
Details
Erscheinungsjahr: | 2013 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Länderküchen |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781444751727 |
ISBN-10: | 1444751727 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | D'Acampo, Gino |
Hersteller: | Hodder & Stoughton |
Maße: | 251 x 197 x 30 mm |
Von/Mit: | Gino D'Acampo |
Erscheinungsdatum: | 14.09.2013 |
Gewicht: | 1,046 kg |
Warnhinweis