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Cover: 9781612435237 | Sheet Pan Paleo | Pamela Ellgen | Taschenbuch | Englisch | 2016
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Sheet Pan Paleo
200 One-Tray Recipes for Quick Prepping, Easy Roasting and Hassle-Free Clean Up
Taschenbuch von Pamela Ellgen
Sprache: Englisch

19,65 €*

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Beschreibung
PALEO COOKING HAS NEVER BEEN EASIER THAN WITH THIS COLLECTION OF 200 ONE-PAN RECIPES THAT TAKE 20 MINUTES OR LESS FOR COMPLETE PREP AND CLEAN UP! Your Paleo dinner just got a whole lot easier. Simply toss the ingredients onto a pan. Roast, bake or broil. Soon you'll be enjoying a hearty Paleo meal (and the one-pan cleanup is a snap!).
Sheet Pan Paleo recipes combine healthy proteins, fresh veggies and savory spices that cook together, enhancing the flavors of each. -Lemon Garlic Chicken with Wilted Spinach
-Slow-Roasted Salmon with Asparagus
-Beef Tenderloin and Bell Pepper Fajitas
-Citrus and Herb Marinated Pork Shoulder
-Whole Baked Trout with Rainbow Carrots
-Chipotle Turkey Legs and Sweet Potatoes
-Broiled Oysters with Lemon and Zucchini
-Bison Burgers with Bacon Mayonnaise
-Ginger Chicken Hearts with Bok Choy Plus desserts, energy bars and more!
PALEO COOKING HAS NEVER BEEN EASIER THAN WITH THIS COLLECTION OF 200 ONE-PAN RECIPES THAT TAKE 20 MINUTES OR LESS FOR COMPLETE PREP AND CLEAN UP! Your Paleo dinner just got a whole lot easier. Simply toss the ingredients onto a pan. Roast, bake or broil. Soon you'll be enjoying a hearty Paleo meal (and the one-pan cleanup is a snap!).
Sheet Pan Paleo recipes combine healthy proteins, fresh veggies and savory spices that cook together, enhancing the flavors of each. -Lemon Garlic Chicken with Wilted Spinach
-Slow-Roasted Salmon with Asparagus
-Beef Tenderloin and Bell Pepper Fajitas
-Citrus and Herb Marinated Pork Shoulder
-Whole Baked Trout with Rainbow Carrots
-Chipotle Turkey Legs and Sweet Potatoes
-Broiled Oysters with Lemon and Zucchini
-Bison Burgers with Bacon Mayonnaise
-Ginger Chicken Hearts with Bok Choy Plus desserts, energy bars and more!
Über den Autor
Pamela Ellgen is the author of more than twenty cookbooks, including the best-selling The 5-Ingredient College Cookbook, The Gluten-Free Cookbook for Families, and The Big Dairy Free Cookbook. Her work has been featured in Outside Magazine, TODAY Food, Huffington Post, Darling Magazine, and The Portland Tribune. When she's not in the kitchen, she's surfing with her two boys off the coast of San Diego. You can find her on Instagram [...]
Details
Erscheinungsjahr: 2016
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
ISBN-13: 9781612435237
ISBN-10: 1612435238
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Ellgen, Pamela
Hersteller: Bookpack Inc
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 229 x 152 x 15 mm
Von/Mit: Pamela Ellgen
Erscheinungsdatum: 01.01.2016
Gewicht: 0,399 kg
Artikel-ID: 104631510
Über den Autor
Pamela Ellgen is the author of more than twenty cookbooks, including the best-selling The 5-Ingredient College Cookbook, The Gluten-Free Cookbook for Families, and The Big Dairy Free Cookbook. Her work has been featured in Outside Magazine, TODAY Food, Huffington Post, Darling Magazine, and The Portland Tribune. When she's not in the kitchen, she's surfing with her two boys off the coast of San Diego. You can find her on Instagram [...]
Details
Erscheinungsjahr: 2016
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Gesunde & schlanke Küche
Medium: Taschenbuch
ISBN-13: 9781612435237
ISBN-10: 1612435238
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Ellgen, Pamela
Hersteller: Bookpack Inc
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 229 x 152 x 15 mm
Von/Mit: Pamela Ellgen
Erscheinungsdatum: 01.01.2016
Gewicht: 0,399 kg
Artikel-ID: 104631510
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