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Sourdough Breads from the Bread Machine
100 Surefire Recipes for Everyday Loaves, Artisan Breads, Baguettes, Bagels, Rolls, and More
Taschenbuch von Michelle Anderson
Sprache: Englisch

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Beschreibung
Haileybury, Ontario, Canada (Toronto region)
Haileybury, Ontario, Canada (Toronto region)
Über den Autor
Michelle Anderson was a chef for twenty years before devoting herself to food writing and becoming a widely admired cookbook author. She uses natural and healthy—yet easy-to-find—ingredients in her recipes. She has also written Making Artisan Breads for the Bread Machine, Clean Eating Weeknight Dinner Plan, and Healthy Cookbook for Two. She lives in Ontario, Canada.
Inhaltsverzeichnis
Contents
INTRODUCTION: Getting Started
PART ONE
ALL ABOUT SOURDOUGH AND YOUR
BREAD MACHINE
CHAPTER ONE
GETTING TO KNOW SOURDOUGH
What Is Sourdough Bread?
Can You Make Sourdough Bread in a
Machine?
The Sourdough Process . . . Simplified
Benefits of Eating Sourdough
Sourdough Starter Recipes
White/Whole Wheat/Rye Starter
Gluten-Free Sourdough Starter
Sourdough Starter with Yeast
Bread Ingredients
CHAPTER TWO
MAKING SOURDOUGH USING A BREAD
MACHINE
Five Reasons to Bake Sourdough Bread in
a Machine
Which Is the Best Bread Machine for
You?
Bread Machine Cycles
Step-by-Step Bread Machine Baking
Caring for Your Bread Machine
Other Handy Tools
Five Tips for Bread Machine Success
Troubleshooting
PART TWO
THE RECIPES
CHAPTER THREE
BASIC LOAVES
Traditional Sourdough Bread
Sourdough Milk Bread
Whole Wheat Sourdough Bread
Light Rye Sourdough
Soft Sourdough Sandwich Bread
Crusty Sourdough Bread
Honey Sourdough Bread
Danish Sourdough Bread
Dark Rye Sourdough
English Muffin Sourdough Bread
Honey Whole Wheat Sandwich
Bread
Sourdough Cracked Wheat Bread
CHAPTER FOUR
GRAIN, SEED, AND NUT BREADS
Multigrain Sourdough Bread
Oatmeal Sourdough Bread
Sunflower Seed Brown Sourdough
Nuts and Seeds Sourdough Bread
Maple Oat Sourdough
Seeded Sourdough Bread
Pecan Oat Sourdough
Flaxseed Sourdough Bread
Black Walnut Rye Sourdough
Spelt Sourdough Bread
Sesame Wheat Bread
Pine Nut Basil Sourdough
Caraway Rye Sourdough
Fig Walnut Sourdough Bread
Almond Sourdough Bread
Wild Rice Sourdough
Barley Sourdough Bread
Muesli Sourdough Bread
CHAPTER FIVE
FRUIT AND VEGETABLE BREADS
Green Olive Sourdough Bread
Sundried Tomato Bread
Sweet Potato Sourdough Bread
Sourdough Beet Bread
Garlic and Black Olive Sourdough
Corn Sourdough
Lemon Blueberry Bread
Warm Spiced Fruit Sourdoug
Caramelized Onion Sourdough
Date and Maple Bread
Apple Pie Sourdough Bread
Golden Carrot Sourdough
Orange Poppy Seed Sourdough
Roasted Garlic Sourdough
Potato Dill Sourdough
Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780760374740
ISBN-10: 0760374740
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Anderson, Michelle
Hersteller: Quarto Publishing Group USA Inc
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 190 x 236 x 15 mm
Von/Mit: Michelle Anderson
Erscheinungsdatum: 27.09.2022
Gewicht: 0,634 kg
Artikel-ID: 121137365
Über den Autor
Michelle Anderson was a chef for twenty years before devoting herself to food writing and becoming a widely admired cookbook author. She uses natural and healthy—yet easy-to-find—ingredients in her recipes. She has also written Making Artisan Breads for the Bread Machine, Clean Eating Weeknight Dinner Plan, and Healthy Cookbook for Two. She lives in Ontario, Canada.
Inhaltsverzeichnis
Contents
INTRODUCTION: Getting Started
PART ONE
ALL ABOUT SOURDOUGH AND YOUR
BREAD MACHINE
CHAPTER ONE
GETTING TO KNOW SOURDOUGH
What Is Sourdough Bread?
Can You Make Sourdough Bread in a
Machine?
The Sourdough Process . . . Simplified
Benefits of Eating Sourdough
Sourdough Starter Recipes
White/Whole Wheat/Rye Starter
Gluten-Free Sourdough Starter
Sourdough Starter with Yeast
Bread Ingredients
CHAPTER TWO
MAKING SOURDOUGH USING A BREAD
MACHINE
Five Reasons to Bake Sourdough Bread in
a Machine
Which Is the Best Bread Machine for
You?
Bread Machine Cycles
Step-by-Step Bread Machine Baking
Caring for Your Bread Machine
Other Handy Tools
Five Tips for Bread Machine Success
Troubleshooting
PART TWO
THE RECIPES
CHAPTER THREE
BASIC LOAVES
Traditional Sourdough Bread
Sourdough Milk Bread
Whole Wheat Sourdough Bread
Light Rye Sourdough
Soft Sourdough Sandwich Bread
Crusty Sourdough Bread
Honey Sourdough Bread
Danish Sourdough Bread
Dark Rye Sourdough
English Muffin Sourdough Bread
Honey Whole Wheat Sandwich
Bread
Sourdough Cracked Wheat Bread
CHAPTER FOUR
GRAIN, SEED, AND NUT BREADS
Multigrain Sourdough Bread
Oatmeal Sourdough Bread
Sunflower Seed Brown Sourdough
Nuts and Seeds Sourdough Bread
Maple Oat Sourdough
Seeded Sourdough Bread
Pecan Oat Sourdough
Flaxseed Sourdough Bread
Black Walnut Rye Sourdough
Spelt Sourdough Bread
Sesame Wheat Bread
Pine Nut Basil Sourdough
Caraway Rye Sourdough
Fig Walnut Sourdough Bread
Almond Sourdough Bread
Wild Rice Sourdough
Barley Sourdough Bread
Muesli Sourdough Bread
CHAPTER FIVE
FRUIT AND VEGETABLE BREADS
Green Olive Sourdough Bread
Sundried Tomato Bread
Sweet Potato Sourdough Bread
Sourdough Beet Bread
Garlic and Black Olive Sourdough
Corn Sourdough
Lemon Blueberry Bread
Warm Spiced Fruit Sourdoug
Caramelized Onion Sourdough
Date and Maple Bread
Apple Pie Sourdough Bread
Golden Carrot Sourdough
Orange Poppy Seed Sourdough
Roasted Garlic Sourdough
Potato Dill Sourdough
Details
Erscheinungsjahr: 2022
Genre: Importe, Kochen & Backen
Rubrik: Essen & Trinken
Thema: Themenkochbücher
Medium: Taschenbuch
Inhalt: Kartoniert / Broschiert
ISBN-13: 9780760374740
ISBN-10: 0760374740
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Anderson, Michelle
Hersteller: Quarto Publishing Group USA Inc
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 190 x 236 x 15 mm
Von/Mit: Michelle Anderson
Erscheinungsdatum: 27.09.2022
Gewicht: 0,634 kg
Artikel-ID: 121137365
Sicherheitshinweis