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If you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to eat ready-made sushi again!
If you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to eat ready-made sushi again!
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.
| Erscheinungsjahr: | 2024 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781788795821 |
| ISBN-10: | 1788795822 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Hersteller: | Ryland Peters |
| Abbildungen: | 65 colour photographs |
| Maße: | 217 x 175 x 16 mm |
| Erscheinungsdatum: | 13.02.2024 |
| Gewicht: | 0,538 kg |
A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.
| Erscheinungsjahr: | 2024 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Themenkochbücher |
| Medium: | Buch |
| ISBN-13: | 9781788795821 |
| ISBN-10: | 1788795822 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Hersteller: | Ryland Peters |
| Abbildungen: | 65 colour photographs |
| Maße: | 217 x 175 x 16 mm |
| Erscheinungsdatum: | 13.02.2024 |
| Gewicht: | 0,538 kg |
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