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The Bread Bible
Buch von Rose Levy Beranbaum
Sprache: Englisch

45,45 €*

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Beschreibung

The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her knowledge of the chemistry of baking, the accessibility of her recipes, and the incomparable taste of her creations make this book invaluable for home cooks and professional bakers alike.

"Understanding" and "Pointers for Success" sections explain in simple, readable language the importance of various techniques and ingredients demonstrated in a recipe, providing a complete education in the art of baking, with thorough sections on types of flour, equipment, and other essentials. Easy-to-use ingredient tables provide both volume and weight, for surefire recipes that work perfectly every time.

Recipes include bread made with yeast starters, quick breads, flatbreads, brioche, and much more. From ciabatta, semolina, rye, and sourdough breads to bagels, biscuits, crumpets, and pizza dough, The Bread Bible covers all the baking bases.

The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her knowledge of the chemistry of baking, the accessibility of her recipes, and the incomparable taste of her creations make this book invaluable for home cooks and professional bakers alike.

"Understanding" and "Pointers for Success" sections explain in simple, readable language the importance of various techniques and ingredients demonstrated in a recipe, providing a complete education in the art of baking, with thorough sections on types of flour, equipment, and other essentials. Easy-to-use ingredient tables provide both volume and weight, for surefire recipes that work perfectly every time.

Recipes include bread made with yeast starters, quick breads, flatbreads, brioche, and much more. From ciabatta, semolina, rye, and sourdough breads to bagels, biscuits, crumpets, and pizza dough, The Bread Bible covers all the baking bases.

Über den Autor
Rose Levy Beranbaum's The Cake Bible earned the International Association of Culinary Professionals/Seagram Book of the Year Award and is currently in its twenty-ninth printing.
Details
Erscheinungsjahr: 2003
Genre: Religion & Theologie
Produktart: Bibelausgaben & Gesangbücher
Rubrik: Geisteswissenschaften
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780393057942
ISBN-10: 0393057941
Sprache: Englisch
Einband: Gebunden
Autor: Beranbaum, Rose Levy
Illustrator: Witschonke, Alan
Hersteller: WW Norton & Co
Maße: 261 x 210 x 50 mm
Von/Mit: Rose Levy Beranbaum
Erscheinungsdatum: 11.11.2003
Gewicht: 1,588 kg
Artikel-ID: 102540550
Über den Autor
Rose Levy Beranbaum's The Cake Bible earned the International Association of Culinary Professionals/Seagram Book of the Year Award and is currently in its twenty-ninth printing.
Details
Erscheinungsjahr: 2003
Genre: Religion & Theologie
Produktart: Bibelausgaben & Gesangbücher
Rubrik: Geisteswissenschaften
Medium: Buch
Inhalt: Gebunden
ISBN-13: 9780393057942
ISBN-10: 0393057941
Sprache: Englisch
Einband: Gebunden
Autor: Beranbaum, Rose Levy
Illustrator: Witschonke, Alan
Hersteller: WW Norton & Co
Maße: 261 x 210 x 50 mm
Von/Mit: Rose Levy Beranbaum
Erscheinungsdatum: 11.11.2003
Gewicht: 1,588 kg
Artikel-ID: 102540550
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