Dekorationsartikel gehören nicht zum Leistungsumfang.
Sprache:
Englisch
30,50 €*
Versandkostenfrei per Post / DHL
Aktuell nicht verfügbar
Kategorien:
Beschreibung
"From our first cup of coffee in the morning to the stir-fry, salad, or spaghetti with tomato sauce we enjoy for dinner, there's no denying that the kitchen is where we come in contact with plants in a very special way. This new cookbook celebrates both the glorious variety of edible plants that make up a human diet as well as the vital work that the Royal Botanic Gardens, Kew undertakes to better promote and support global biodiversity"--Publisher's description.
"From our first cup of coffee in the morning to the stir-fry, salad, or spaghetti with tomato sauce we enjoy for dinner, there's no denying that the kitchen is where we come in contact with plants in a very special way. This new cookbook celebrates both the glorious variety of edible plants that make up a human diet as well as the vital work that the Royal Botanic Gardens, Kew undertakes to better promote and support global biodiversity"--Publisher's description.
Über den Autor
Jenny Linford is the author of more than twenty previous books. Her writing has appeared in the Guardian, the Times (London), and Time Out. Hugh Johnson is a food and drink photographer based in London and Italy.
Details
Erscheinungsjahr: | 2022 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9781842467459 |
ISBN-10: | 184246745X |
Sprache: | Englisch |
Einband: | Gebunden |
Fotograph: | Johnson, Hugh |
Redaktion: | Linford, Jenny |
Hersteller: | Royal Botanic Gardens Kew |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 256 x 197 x 25 mm |
Von/Mit: | Jenny Linford |
Erscheinungsdatum: | 05.09.2022 |
Gewicht: | 0,87 kg |
Über den Autor
Jenny Linford is the author of more than twenty previous books. Her writing has appeared in the Guardian, the Times (London), and Time Out. Hugh Johnson is a food and drink photographer based in London and Italy.
Details
Erscheinungsjahr: | 2022 |
---|---|
Genre: | Importe, Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Themenkochbücher |
Medium: | Buch |
ISBN-13: | 9781842467459 |
ISBN-10: | 184246745X |
Sprache: | Englisch |
Einband: | Gebunden |
Fotograph: | Johnson, Hugh |
Redaktion: | Linford, Jenny |
Hersteller: | Royal Botanic Gardens Kew |
Verantwortliche Person für die EU: | Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de |
Maße: | 256 x 197 x 25 mm |
Von/Mit: | Jenny Linford |
Erscheinungsdatum: | 05.09.2022 |
Gewicht: | 0,87 kg |
Sicherheitshinweis