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A history of one of the world's most iconic cocktails--originally an Italian aperitivo, but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates.
The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In The Negroni, Gary Regan--barman extraordinaire and author of the iconic book The Joy of Mixology--delves into the drink's fun, fascinating history (its origin story is still debated, with battling Italian noblemen laying claim) and provides techniques for modern updates (barrel aging and carbonation among them). Sixty delightfully varied and uniformly tasty recipes round out this spirited collection, which is a must-have for any true cocktail enthusiast.
The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In The Negroni, Gary Regan--barman extraordinaire and author of the iconic book The Joy of Mixology--delves into the drink's fun, fascinating history (its origin story is still debated, with battling Italian noblemen laying claim) and provides techniques for modern updates (barrel aging and carbonation among them). Sixty delightfully varied and uniformly tasty recipes round out this spirited collection, which is a must-have for any true cocktail enthusiast.
A history of one of the world's most iconic cocktails--originally an Italian aperitivo, but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates.
The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In The Negroni, Gary Regan--barman extraordinaire and author of the iconic book The Joy of Mixology--delves into the drink's fun, fascinating history (its origin story is still debated, with battling Italian noblemen laying claim) and provides techniques for modern updates (barrel aging and carbonation among them). Sixty delightfully varied and uniformly tasty recipes round out this spirited collection, which is a must-have for any true cocktail enthusiast.
The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In The Negroni, Gary Regan--barman extraordinaire and author of the iconic book The Joy of Mixology--delves into the drink's fun, fascinating history (its origin story is still debated, with battling Italian noblemen laying claim) and provides techniques for modern updates (barrel aging and carbonation among them). Sixty delightfully varied and uniformly tasty recipes round out this spirited collection, which is a must-have for any true cocktail enthusiast.
Über den Autor
GARY REGAN writes The Cocktailian, a biweekly column for the San Francisco Chronicle. His work has been featured in magazines such as Food Arts, Food & Wine, Wine & Spirits, and Imbibe, among others. He is the author of The Bartender's Bible, The Book of Bourbon and Other Fine American Whiskey, The Bourbon Companion, New Classic Cocktails, The Martini Companion, and The Joy of Mixology.
Inhaltsverzeichnis
recipe list
Foreword: Perfection Knows
Its Place, by Robert Simonson
Acknowledgments
Introduction
PART ONE : THE LORE
The One and Only Count Negroni
Campari, Negroni’s Muse
PART TWO: THE RECIPES
The Classic Negronis
The New Negronis
The Large-Format Negronis
The Edible Negronis
Credits and Thanks
Index
Foreword: Perfection Knows
Its Place, by Robert Simonson
Acknowledgments
Introduction
PART ONE : THE LORE
The One and Only Count Negroni
Campari, Negroni’s Muse
PART TWO: THE RECIPES
The Classic Negronis
The New Negronis
The Large-Format Negronis
The Edible Negronis
Credits and Thanks
Index
Details
Erscheinungsjahr: | 2015 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9781607747796 |
ISBN-10: | 1607747790 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Regan, Gary |
Hersteller: | Random House USA Inc |
Maße: | 213 x 141 x 22 mm |
Von/Mit: | Gary Regan |
Erscheinungsdatum: | 05.05.2015 |
Gewicht: | 0,436 kg |
Über den Autor
GARY REGAN writes The Cocktailian, a biweekly column for the San Francisco Chronicle. His work has been featured in magazines such as Food Arts, Food & Wine, Wine & Spirits, and Imbibe, among others. He is the author of The Bartender's Bible, The Book of Bourbon and Other Fine American Whiskey, The Bourbon Companion, New Classic Cocktails, The Martini Companion, and The Joy of Mixology.
Inhaltsverzeichnis
recipe list
Foreword: Perfection Knows
Its Place, by Robert Simonson
Acknowledgments
Introduction
PART ONE : THE LORE
The One and Only Count Negroni
Campari, Negroni’s Muse
PART TWO: THE RECIPES
The Classic Negronis
The New Negronis
The Large-Format Negronis
The Edible Negronis
Credits and Thanks
Index
Foreword: Perfection Knows
Its Place, by Robert Simonson
Acknowledgments
Introduction
PART ONE : THE LORE
The One and Only Count Negroni
Campari, Negroni’s Muse
PART TWO: THE RECIPES
The Classic Negronis
The New Negronis
The Large-Format Negronis
The Edible Negronis
Credits and Thanks
Index
Details
Erscheinungsjahr: | 2015 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Getränke |
Medium: | Buch |
Inhalt: | Einband - fest (Hardcover) |
ISBN-13: | 9781607747796 |
ISBN-10: | 1607747790 |
Sprache: | Englisch |
Einband: | Gebunden |
Autor: | Regan, Gary |
Hersteller: | Random House USA Inc |
Maße: | 213 x 141 x 22 mm |
Von/Mit: | Gary Regan |
Erscheinungsdatum: | 05.05.2015 |
Gewicht: | 0,436 kg |
Warnhinweis