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Nicholas Foulkes is the author of over 20 books. His most recent include, Bernard Buffet: The Invention of the Modern Mega-artist and Patek Phillipe: The Authorized Biography. His books have been published by Little, Brown, Weidenfeld & Nicolson, Flammarion, Assouline, Random House and Thomas Dunne Books in the USA.
He contributes to a wide range of newspapers and magazines around the world. For over 20 years he has written the Bolivar cigar column for Country Life. He is a contributing editor to the FT's How To Spend It magazine, a contributing editor to Vanity Fair; and luxury editor of British GQ. He launched and continues to edit Vanity Fair's twice yearly watch magazine On Time. In 2007 he was named Havana Man of the Year by the Cuban government, having been nominated for this award on four previous occasions. He is a graduate of Hertford College, Oxford and lives in London with his wife and two sons.
Nicholas Foulkes is the author of over 20 books. His most recent include, Bernard Buffet: The Invention of the Modern Mega-artist and Patek Phillipe: The Authorized Biography. His books have been published by Little, Brown, Weidenfeld & Nicolson, Flammarion, Assouline, Random House and Thomas Dunne Books in the USA.
He contributes to a wide range of newspapers and magazines around the world. For over 20 years he has written the Bolivar cigar column for Country Life. He is a contributing editor to the FT's How To Spend It magazine, a contributing editor to Vanity Fair; and luxury editor of British GQ. He launched and continues to edit Vanity Fair's twice yearly watch magazine On Time. In 2007 he was named Havana Man of the Year by the Cuban government, having been nominated for this award on four previous occasions. He is a graduate of Hertford College, Oxford and lives in London with his wife and two sons.
Nicholas Foulkes is the author of over 20 books. His most recent include, Bernard Buffet: The Invention of the Modern Mega-artist and Patek Phillipe: The Authorized Biography. His books have been published by Little, Brown, Weidenfeld & Nicolson, Flammarion, Assouline, Random House and Thomas Dunne Books in the USA.
He contributes to a wide range of newspapers and magazines around the world. For over 20 years he has written the Bolivar cigar column for Country Life. He is a contributing editor to the FT's How To Spend It magazine, a contributing editor to Vanity Fair; and luxury editor of British GQ. He launched and continues to edit Vanity Fair's twice yearly watch magazine On Time. In 2007 he was named Havana Man of the Year by the Cuban government, having been nominated for this award on four previous occasions. He is a graduate of Hertford College, Oxford and lives in London with his wife and two sons.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Allgemeines |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781848094871 |
| ISBN-10: | 1848094876 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Foulkes, Nicholas |
| Hersteller: |
Random House UK Ltd
Preface Publishing |
| Maße: | 223 x 141 x 28 mm |
| Von/Mit: | Nicholas Foulkes |
| Erscheinungsdatum: | 20.07.2017 |
| Gewicht: | 0,742 kg |
Nicholas Foulkes is the author of over 20 books. His most recent include, Bernard Buffet: The Invention of the Modern Mega-artist and Patek Phillipe: The Authorized Biography. His books have been published by Little, Brown, Weidenfeld & Nicolson, Flammarion, Assouline, Random House and Thomas Dunne Books in the USA.
He contributes to a wide range of newspapers and magazines around the world. For over 20 years he has written the Bolivar cigar column for Country Life. He is a contributing editor to the FT's How To Spend It magazine, a contributing editor to Vanity Fair; and luxury editor of British GQ. He launched and continues to edit Vanity Fair's twice yearly watch magazine On Time. In 2007 he was named Havana Man of the Year by the Cuban government, having been nominated for this award on four previous occasions. He is a graduate of Hertford College, Oxford and lives in London with his wife and two sons.
| Erscheinungsjahr: | 2017 |
|---|---|
| Genre: | Kochen & Backen |
| Rubrik: | Essen & Trinken |
| Thema: | Allgemeines |
| Medium: | Buch |
| Inhalt: | Gebunden |
| ISBN-13: | 9781848094871 |
| ISBN-10: | 1848094876 |
| Sprache: | Englisch |
| Einband: | Gebunden |
| Autor: | Foulkes, Nicholas |
| Hersteller: |
Random House UK Ltd
Preface Publishing |
| Maße: | 223 x 141 x 28 mm |
| Von/Mit: | Nicholas Foulkes |
| Erscheinungsdatum: | 20.07.2017 |
| Gewicht: | 0,742 kg |
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