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Curry Guy Chicken
Deliciously Spiced Recipes from South and Southeast Asia
Buch von Dan Toombs
Sprache: Englisch

26,60 €*

inkl. MwSt.

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Lieferzeit 1-2 Wochen

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Beschreibung

Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy Chicken he celebrates flavorful chicken dishes from around South and Southeast Asia.

Because chicken is such a versatile ingredient, Dan showcases different techniques – from stir-fried and deep-fried to braised grilled and roasted – all in his accessible and straightforward style. Create Punjabi Chicken Samosas to snack on, enjoy Spicy Sri Lankan Chicken Curry for a Friday night, make Stuffed Chicken Legs for the BBQ or perfect your Korean Spicy Ramen to impress guests. Including traditional karahi dishes from India and Pakistan, some inspirational BBQ recipes and of course basic gravies and curries, there is a recipe for every occasion.

Packed with vibrant recipes and beautiful photography, Curry Guy Chicken will inspire any spice lover to get into the kitchen.

Dan Toombs a.k.a The Curry Guy has spent the last two decades travelling and researching the best curries the world has to offer. In Curry Guy Chicken he celebrates flavorful chicken dishes from around South and Southeast Asia.

Because chicken is such a versatile ingredient, Dan showcases different techniques – from stir-fried and deep-fried to braised grilled and roasted – all in his accessible and straightforward style. Create Punjabi Chicken Samosas to snack on, enjoy Spicy Sri Lankan Chicken Curry for a Friday night, make Stuffed Chicken Legs for the BBQ or perfect your Korean Spicy Ramen to impress guests. Including traditional karahi dishes from India and Pakistan, some inspirational BBQ recipes and of course basic gravies and curries, there is a recipe for every occasion.

Packed with vibrant recipes and beautiful photography, Curry Guy Chicken will inspire any spice lover to get into the kitchen.

Über den Autor
Dan Toombs (aka The Curry Guy) has perfected the art of the restaurant curry. After over 20 years of travelling around, sampling dishes, learning secrets from restaurant chefs and refining those recipes at home, Dan has created recipes that taste just like a takeaway but in less time and for less money. Dan's first book, The Curry Guy (2017), was an instant bestseller; this is his ninth book following Curry Guy Easy, Curry Guy Veggie, Curry Guy Light, Curry Guy Bible, Curry Guy Thai, Curry Guy BBQ and Curry Guy One Pot. He lives in Yorkshire with his curry-loving family.
Details
Erscheinungsjahr: 2024
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Buch
ISBN-13: 9781837831036
ISBN-10: 1837831033
Sprache: Englisch
Einband: Gebunden
Autor: Toombs, Dan
Hersteller: Hardie Grant Books
Maße: 229 x 181 x 20 mm
Von/Mit: Dan Toombs
Erscheinungsdatum: 08.10.2024
Gewicht: 0,738 kg
Artikel-ID: 130011849
Über den Autor
Dan Toombs (aka The Curry Guy) has perfected the art of the restaurant curry. After over 20 years of travelling around, sampling dishes, learning secrets from restaurant chefs and refining those recipes at home, Dan has created recipes that taste just like a takeaway but in less time and for less money. Dan's first book, The Curry Guy (2017), was an instant bestseller; this is his ninth book following Curry Guy Easy, Curry Guy Veggie, Curry Guy Light, Curry Guy Bible, Curry Guy Thai, Curry Guy BBQ and Curry Guy One Pot. He lives in Yorkshire with his curry-loving family.
Details
Erscheinungsjahr: 2024
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Buch
ISBN-13: 9781837831036
ISBN-10: 1837831033
Sprache: Englisch
Einband: Gebunden
Autor: Toombs, Dan
Hersteller: Hardie Grant Books
Maße: 229 x 181 x 20 mm
Von/Mit: Dan Toombs
Erscheinungsdatum: 08.10.2024
Gewicht: 0,738 kg
Artikel-ID: 130011849
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