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Cover: 9781570619403 | The Dutch Oven Cookbook | Sharon Kramis (u. a.) | Taschenbuch | 2014
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The Dutch Oven Cookbook
Recipes for the Best Pot in Your Kitchen (Gifts for Cooks)
Taschenbuch von Sharon Kramis (u. a.)
Sprache: Englisch

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Beschreibung
Home cooks know that the Dutch oven is the original slow cooker and the most versatile pot in the kitchen! From savory meals to sweet desserts, soups to stews, or the perfect pot roast, the Dutch oven is your go-to kitchen essential for one-pot meals. In this companion to their best-selling Cast Iron Skillet Cookbook, the authors offer more than 70 recipes for easy-to-prepare recipes for all occasions plus complete information about how to select and care for your Dutch oven. This new edition features full-color photographs throughout the book and a variety of delicious recipes for delectable one-pot meals.
Home cooks know that the Dutch oven is the original slow cooker and the most versatile pot in the kitchen! From savory meals to sweet desserts, soups to stews, or the perfect pot roast, the Dutch oven is your go-to kitchen essential for one-pot meals. In this companion to their best-selling Cast Iron Skillet Cookbook, the authors offer more than 70 recipes for easy-to-prepare recipes for all occasions plus complete information about how to select and care for your Dutch oven. This new edition features full-color photographs throughout the book and a variety of delicious recipes for delectable one-pot meals.
Über den Autor
Mother-daughter duo Sharon Kramis and Julie Kramis Hearne have earned their culinary stripes. Sharon Kramis was a student and protégé of James Beard and has been a restaurant consultant for 30 years. Julie Kramis Hearne was a chef at the Herb Farm for many years and has owned a chain of panini shops. They have co-authored several books together including The Cast Iron Skillet Cookbook and The Dutch Oven Cookbook. Both live in Seattle.
Details
Erscheinungsjahr: 2014
Genre: Importe
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Taschenbuch
ISBN-13: 9781570619403
ISBN-10: 1570619409
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Kramis, Sharon
Kramis Hearne, Julie
Fotograph: Burggraaf, Charity
Hersteller: Blue Star Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 184 x 22 mm
Von/Mit: Sharon Kramis (u. a.)
Erscheinungsdatum: 02.12.2014
Gewicht: 0,453 kg
Artikel-ID: 131563669
Über den Autor
Mother-daughter duo Sharon Kramis and Julie Kramis Hearne have earned their culinary stripes. Sharon Kramis was a student and protégé of James Beard and has been a restaurant consultant for 30 years. Julie Kramis Hearne was a chef at the Herb Farm for many years and has owned a chain of panini shops. They have co-authored several books together including The Cast Iron Skillet Cookbook and The Dutch Oven Cookbook. Both live in Seattle.
Details
Erscheinungsjahr: 2014
Genre: Importe
Rubrik: Essen & Trinken
Thema: Allgemeine Lexika
Medium: Taschenbuch
ISBN-13: 9781570619403
ISBN-10: 1570619409
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Kramis, Sharon
Kramis Hearne, Julie
Fotograph: Burggraaf, Charity
Hersteller: Blue Star Press
Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, D-36244 Bad Hersfeld, gpsr@libri.de
Maße: 216 x 184 x 22 mm
Von/Mit: Sharon Kramis (u. a.)
Erscheinungsdatum: 02.12.2014
Gewicht: 0,453 kg
Artikel-ID: 131563669
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