Dekorationsartikel gehören nicht zum Leistungsumfang.
Sprache:
Englisch
27,60 €*
Versandkostenfrei per Post / DHL
Lieferzeit 1-2 Wochen
Kategorien:
Beschreibung
'Niki Segnit is definitely the reigning champion of matching ingredients' - YOTAM OTTOLENGHI
'Will inspire a new generation of home cooks, chefs and writers alike' - RUKMINI IYER
_______________The hugely anticipated follow-up to Niki Segnit's landmark global bestseller The Flavour Thesaurus
In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life.
Together with Niki Segnit's first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource.
_______________'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS
'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN
'Will inspire a new generation of home cooks, chefs and writers alike' - RUKMINI IYER
_______________The hugely anticipated follow-up to Niki Segnit's landmark global bestseller The Flavour Thesaurus
In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life.
Together with Niki Segnit's first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource.
_______________'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS
'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN
'Niki Segnit is definitely the reigning champion of matching ingredients' - YOTAM OTTOLENGHI
'Will inspire a new generation of home cooks, chefs and writers alike' - RUKMINI IYER
_______________The hugely anticipated follow-up to Niki Segnit's landmark global bestseller The Flavour Thesaurus
In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life.
Together with Niki Segnit's first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource.
_______________'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS
'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN
'Will inspire a new generation of home cooks, chefs and writers alike' - RUKMINI IYER
_______________The hugely anticipated follow-up to Niki Segnit's landmark global bestseller The Flavour Thesaurus
In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life.
Together with Niki Segnit's first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource.
_______________'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS
'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN
Über den Autor
Niki Segnit
Zusammenfassung
Every ingredient is vegetarian, which will reach a new readership and appeal to the contemporary cook, all while providing fresh flavours for long-time Flavour Thesaurus readers
Details
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Kochbücher & Grundkochbücher |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781526608987 |
ISBN-10: | 1526608987 |
Sprache: | Englisch |
Herstellernummer: | 415532 |
Ausstattung / Beilage: | Hardback |
Einband: | Gebunden |
Autor: | Segnit, Niki |
Hersteller: | Bloomsbury UK |
Maße: | 224 x 144 x 32 mm |
Von/Mit: | Niki Segnit |
Erscheinungsdatum: | 11.05.2023 |
Gewicht: | 0,473 kg |
Über den Autor
Niki Segnit
Zusammenfassung
Every ingredient is vegetarian, which will reach a new readership and appeal to the contemporary cook, all while providing fresh flavours for long-time Flavour Thesaurus readers
Details
Erscheinungsjahr: | 2023 |
---|---|
Genre: | Kochen & Backen |
Rubrik: | Essen & Trinken |
Thema: | Kochbücher & Grundkochbücher |
Medium: | Buch |
Inhalt: | Gebunden |
ISBN-13: | 9781526608987 |
ISBN-10: | 1526608987 |
Sprache: | Englisch |
Herstellernummer: | 415532 |
Ausstattung / Beilage: | Hardback |
Einband: | Gebunden |
Autor: | Segnit, Niki |
Hersteller: | Bloomsbury UK |
Maße: | 224 x 144 x 32 mm |
Von/Mit: | Niki Segnit |
Erscheinungsdatum: | 11.05.2023 |
Gewicht: | 0,473 kg |
Warnhinweis