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Cover: 9781922754554 | The Vegan Baker | Zaccary Bird | Buch | 312 S. | Englisch | 2023
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The Vegan Baker
The ultimate guide to plant-based breads, pastries, donuts, cookies, cakes & more
Buch von Zaccary Bird
Sprache: Englisch

35,10 €*

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Beschreibung
For any vegans struggling to veganize their favorite savory treats, sweets or desserts, Zacchary Bird is here to take you on a cooking experience like no other. More than just a cookbook, this is packed with over 100 recipes for all our baked favorites, made vegan.
For any vegans struggling to veganize their favorite savory treats, sweets or desserts, Zacchary Bird is here to take you on a cooking experience like no other. More than just a cookbook, this is packed with over 100 recipes for all our baked favorites, made vegan.
Über den Autor
Zacchary Bird is a vegan cookbook author, recipe developer, and social media personality living in Melbourne, Australia. His first full-length published cookbook Vegan Junk Food: A Down & Dirty Cookbook was released in 2020 by Smith Street Books and was called `a real winner¿ by New Zealand Prime Minister, Jacinda Ardern. His follow-up cookbook The Vegan Butcher was released November 2021 and was announced the winner of PETA¿s Best Vegan Cookbook 2021.
As a food writer, Zac has had his recipes, ingredient guides and features published in both print and online, including:
Women¿s Weekly; Elle Magazine; VOGUE; GoodFood AU; VegNews; The Guardian; The Big Issue; Vegan Food & Living; 9HONEY; GRAM Magazine; Sweet Magazine; LOOPSIDER. He is the food editor of Plant Based News.
Details
Erscheinungsjahr: 2023
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Buch
Inhalt: 312 S.
ISBN-13: 9781922754554
ISBN-10: 1922754552
Sprache: Englisch
Einband: Gebunden
Autor: Bird, Zaccary
Hersteller: Thames & Hudson
Smith Street Books
Abbildungen: 240 colour photographs
Maße: 262 x 206 x 29 mm
Von/Mit: Zaccary Bird
Erscheinungsdatum: 28.09.2023
Gewicht: 1,374 kg
Artikel-ID: 126746142
Über den Autor
Zacchary Bird is a vegan cookbook author, recipe developer, and social media personality living in Melbourne, Australia. His first full-length published cookbook Vegan Junk Food: A Down & Dirty Cookbook was released in 2020 by Smith Street Books and was called `a real winner¿ by New Zealand Prime Minister, Jacinda Ardern. His follow-up cookbook The Vegan Butcher was released November 2021 and was announced the winner of PETA¿s Best Vegan Cookbook 2021.
As a food writer, Zac has had his recipes, ingredient guides and features published in both print and online, including:
Women¿s Weekly; Elle Magazine; VOGUE; GoodFood AU; VegNews; The Guardian; The Big Issue; Vegan Food & Living; 9HONEY; GRAM Magazine; Sweet Magazine; LOOPSIDER. He is the food editor of Plant Based News.
Details
Erscheinungsjahr: 2023
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Backen
Medium: Buch
Inhalt: 312 S.
ISBN-13: 9781922754554
ISBN-10: 1922754552
Sprache: Englisch
Einband: Gebunden
Autor: Bird, Zaccary
Hersteller: Thames & Hudson
Smith Street Books
Abbildungen: 240 colour photographs
Maße: 262 x 206 x 29 mm
Von/Mit: Zaccary Bird
Erscheinungsdatum: 28.09.2023
Gewicht: 1,374 kg
Artikel-ID: 126746142
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