Zur Startseite gehen
0,00 €*
Cover: 9780563522997 | Good Food: Meals For Two | Triple-tested Recipes | Good Food Guides
Rückseite: 9780563522997 | Good Food: Meals For Two | Triple-tested Recipes | Good Food Guides
Cover: 9780563522997 | Good Food: Meals For Two | Triple-tested Recipes | Good Food Guides
Rückseite: 9780563522997 | Good Food: Meals For Two | Triple-tested Recipes | Good Food Guides
Dekorationsartikel gehören nicht zum Leistungsumfang.
Good Food: Meals For Two
Triple-tested Recipes
Taschenbuch von Good Food Guides
Sprache: Englisch

9,50 €*

inkl. MwSt.

Versandkostenfrei per Post / DHL

Aktuell nicht verfügbar

Kategorien:
Beschreibung
The eleventh and twelfth titles in this glorious collection taken from the "Good Food" magazine, that all come with their tried-and-tested guarantee.
The eleventh and twelfth titles in this glorious collection taken from the "Good Food" magazine, that all come with their tried-and-tested guarantee.
Über den Autor
Angela Nilsen's career has always involved food, either teaching or writing about it for books, magazines and newspapers, both in England and North America (where she was a food writer with the Vancouver Sun newspaper, Canada for 7 years). From May 1994 - July 2004, she was Food Editor of BBC Good Food Magazine, and is now a freelance writer and editor. In 2003 she was short-listed for the Glenfiddich Cookery Writer Award, and is the 2004 winner of both the Glenfiddich Cookery Writer Award and The Guild of Food Writers' Cookery Journalist of the Year Award for her work in the 'Ultimate' series in BBC Good Food Magazine.
Details
Erscheinungsjahr: 2006
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
Inhalt: 216 S.
ISBN-13: 9780563522997
ISBN-10: 0563522992
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Good Food Guides
Hersteller: Ebury Publishing
Maße: 157 x 137 x 14 mm
Von/Mit: Good Food Guides
Erscheinungsdatum: 06.07.2006
Gewicht: 0,277 kg
Artikel-ID: 102216319
Über den Autor
Angela Nilsen's career has always involved food, either teaching or writing about it for books, magazines and newspapers, both in England and North America (where she was a food writer with the Vancouver Sun newspaper, Canada for 7 years). From May 1994 - July 2004, she was Food Editor of BBC Good Food Magazine, and is now a freelance writer and editor. In 2003 she was short-listed for the Glenfiddich Cookery Writer Award, and is the 2004 winner of both the Glenfiddich Cookery Writer Award and The Guild of Food Writers' Cookery Journalist of the Year Award for her work in the 'Ultimate' series in BBC Good Food Magazine.
Details
Erscheinungsjahr: 2006
Genre: Kochen & Backen
Rubrik: Essen & Trinken
Thema: Kochbücher & Grundkochbücher
Medium: Taschenbuch
Inhalt: 216 S.
ISBN-13: 9780563522997
ISBN-10: 0563522992
Sprache: Englisch
Einband: Kartoniert / Broschiert
Autor: Good Food Guides
Hersteller: Ebury Publishing
Maße: 157 x 137 x 14 mm
Von/Mit: Good Food Guides
Erscheinungsdatum: 06.07.2006
Gewicht: 0,277 kg
Artikel-ID: 102216319
Warnhinweis

Ähnliche Produkte

Ähnliche Produkte

Buch
Cover: 9780847868551 | The New Cucina Italiana | Laura Lazzaroni | Buch | Englisch | 2021
The New Cucina Italiana
What to Eat, What to Cook, and Who to Know in Italian Cuisine Today
EAN: 9780847868551
Sprache: Englisch
Von/Mit: Laura Lazzaroni

40,50 €*

Aktuell nicht verfügbar

Taschenbuch
Cover: 9780091914370 | River Cafe Pocket Books: Pasta and Ravioli | Pasta and Ravioli | Buch
River Cafe Pocket Books: Pasta and Ravioli
EAN: 9780091914370
Sprache: Englisch
Von/Mit: Rose Gray (u. a.)

21,10 €*

Lieferzeit 1-2 Wochen

Buch
Cover: 9781607740148 | The Art of Living According to Joe Beef | A Cookbook of Sorts | Buch
The Art of Living According to Joe Beef
A Cookbook of Sorts
EAN: 9781607740148
Sprache: Englisch
Von/Mit: David Mcmillan (u. a.)

42,25 €*

Lieferzeit 1-2 Wochen

Taschenbuch
Cover: 9780760376478 | The Complete Book of Pasta Sauces | Allan Bay | Taschenbuch | Englisch
The Complete Book of Pasta Sauces
The Best Italian Pestos, Marinaras, Ragus, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable
EAN: 9780760376478
Sprache: Englisch
Von/Mit: Allan Bay

20,60 €*

Lieferzeit 1-2 Werktage

Buch
Cover: 9781911682325 | Bowlful | Fresh and Vibrant Dishes from Southeast Asia | Norman Musa
Bowlful
Fresh and Vibrant Dishes from Southeast Asia
EAN: 9781911682325
Sprache: Englisch
Von/Mit: Norman Musa

20,60 €*

Lieferzeit 1-2 Werktage

Buch
Cover: 9780008580247 | The Official Veganuary Cookbook | Veganuary | Buch | Englisch | 2023
The Official Veganuary Cookbook
100 Amazing Vegan Recipes for Everyone!
EAN: 9780008580247
Sprache: Englisch
Von/Mit: Veganuary

29,65 €*

Lieferzeit 1-2 Wochen

Taschenbuch
Cover: 9783347951174 | Eis aus der Eismaschine | Sarah Müller | Taschenbuch | Paperback
Eis aus der Eismaschine
Das große Kochbuch mit leckeren Rezepten zum Eis selber machen. Inklusive Sorbets, Rezepten mit Alkohol, Ideen für...
EAN: 9783347951174
Sprache: Deutsch
Von/Mit: Sarah Müller

18,00 €*

Lieferzeit 4-7 Werktage

Taschenbuch
Cover: 9783758402623 | Heute gibt es - Kürbis | Blaze Flamingrill | Taschenbuch | 80 S.
Heute gibt es - Kürbis
30 tolle Kürbis Rezepte zum nachkochen und genießen
EAN: 9783758402623
Sprache: Deutsch
Von/Mit: Blaze Flamingrill

8,99 €*

Lieferzeit 4-7 Werktage

Taschenbuch
Cover: 9780316572491 | Pastabilities | Jeffrey Eisner | Taschenbuch | Englisch | 2024
Pastabilities
The Ultimate Step-By-Step Pasta Cookbook: Simple, Speedy, and Sensational Recipes with Photos of Every Step
EAN: 9780316572491
Sprache: Englisch
Von/Mit: Jeffrey Eisner

26,95 €*

Lieferzeit 1-2 Wochen

Diese Website verwendet Cookies, um eine bestmögliche Erfahrung bieten zu können. Mehr Informationen ...